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12. Konsultasi ISO 22000:2018

12. Konsultasi ISO 22000:2018

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Consultation ISO 22000:2018

ISO 22000: is a standard related to food safety management systems. This standard is intended for companies in the food and beverage sector, which are required to carry out internal controls, and each product must have a process and control plan.

Benefits

1. Improved health and safety
2. Increased customer satisfaction
3. Helps meet regulatory requirements
4. Helps meet other standards and guidelines
5. Enhanced transparency
6. Increased response to risk
7. Reduction of investigation time
8. Consistent structure
9. Global recognition
10. Increased business opportunities

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